Maintain hot foods at safe serving temperatures with the Alto-Shaam HFM-48 Commercial Built-In Heated Holding Module. Designed for restaurants, hotels, buffets, cafeterias, catering operations, and institutional kitchens, this commercial-grade heated module utilizes Halo Heat® technology to deliver gentle, even heat while helping preserve the moisture, texture, and quality of prepared foods.
Its durable stainless steel construction and flush-mounted design provide a clean, professional appearance, making it an excellent choice for buffet lines, serving counters, and food preparation stations.
This unit has been professionally inspected and is ready for commercial use.
 
Technical Specifications
General Information
Manufacturer: Alto-Shaam
Model: HFM-48
Serial Number: 1578675-000
Equipment Type: Commercial Built-In Heated Holding Module
Installation Type: Flush-Mounted / Drop-In
Condition: Used
Electrical Specifications
Voltage: 208 V
Frequency: 60 Hz
Phase: 1
Power: 1,325 Watts (1.325 kW)
Estimated Amperage: 6.4 A
Electrical Connection: Hardwired
Overall Dimensions
Width: 48-3/4 in (123.7 cm)
Depth: 24-3/4 in (62.7 cm)
Height: 5-7/16 in (13.7 cm)
Required Countertop Cutout
Width: 47 in (119.4 cm)
Depth: 23 in (58.4 cm)
Installation Clearance
Minimum Clearance Below Unit: 6 in (15.2 cm)
 
Features
✔ Genuine Alto-Shaam commercial equipment
✔ Halo Heat® technology for gentle, consistent heating
✔ Maintains food temperature without drying out products
✔ Heavy-duty stainless steel construction
✔ Flush-mounted built-in design
✔ Uniform heat distribution
✔ Thermostatic temperature control
✔ Easy-to-clean surface
✔ Designed for continuous commercial operation
✔ Ideal for high-volume food service
 
 
⚙️ Condition: Used / Fully Tested
📸 Be sure to review all images for condition.
📍 Visit Us / Pickup Information:
3424 Spring Creek Dr, Spring, TX 77373
🚚 Shipping: Available anywhere in the USA & Canada
💳 Payment: All credit cards accepted / Financing available
📍 Local Pickup Available in Spring, TX 77373
🚚 Freight Shipping Available 
Please contact for questions 
+1 832 616 0536
+1 346-331-1873