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Emery Thompson Ice Cream Machines

Emery Thompson has been a pioneer in frozen dessert equipment manufacturing for over a century. As a family-owned company since 1905, we have been leading the industry by crafting the very best batch freezers that help create exceptional frozen desserts. We are driven by quality and reliability, and we remain committed to supporting your frozen dessert dreams. Come join us on this delicious journey where tradition meets innovation, as we shape the future of frozen desserts together.

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MODEL 24NW (Water Cooled) or 24LA (Air Cooled)

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Emery Thompson 44BLT– Water cooled & 44BLT-A-IOC (Remote Air Cooled)

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Emery Thompson CB-100: Up to 2 Quart Batch Freezer

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Emery Thompson CB 200 Batch Freezer

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Emery Thompson CB-350: 6 Quart Batch Freezer

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