The WESTLAKE WKSR-48BM is a professional-grade 2-door mega top sandwich and salad prep table built for restaurants, delis, cafes, and commercial kitchens that demand maximum ingredient accessibility. With 18-pan capacity, 12.9 cu.ft storage, an Embraco heavy-duty compressor, and ETL Safety + ETL Sanitation certification, it maintains a consistent 33℉–41℉ temperature range. The extra-deep mega top rail keeps more ingredients within reach during peak service hours.
 
Specifications
 
Model
WKSR-48BM
Pan Capacity
18 pans (Mega Top)
Storage Capacity
12.9 cubic feet
Configuration
2 solid doors, mega top rail
Dimensions
48"W × 33.9"D × 46"H
Temperature Range
33℉ to 41℉
Food pans included
1/6 *18
Compressor
Embraco heavy-duty
Controller
Carel digital temperature controller
Voltage
115V / 60Hz
Cooling System
Fan cooling with auto defrost
Material
Stainless steel interior & exterior with anti-fingerprint finish
Shelf Capacity
90 lbs per shelf
Certification
ETL Safety, ETL Sanitation
 
Key Highlights
 
18-Pan Mega Top Capacity
33℉ – 41℉ Range
12.9 Cu.ft Storage
Embraco Heavy-Duty Compressor
ETL Safety + Sanitation
Carel Digital Controller
90 lbs Shelf Capacity
6-Year Compressor Warranty
 
 Includes
18 food pans
Adjustable heavy-duty shelving system
Carel digital temperature controller
User manual and installation guide
Warranty documentation
 
⚙️Condition: NEW
 
📸 Be sure to review all images for condition.
 
📍 Visit Us / Pickup Information:
3424 Spring Creek Dr, Spring, TX 77373
🚚 Shipping: Available anywhere in the USA & Canada
💳 Payment: All credit cards accepted / Financing available
 
Please contact for questions 
+1 832 616 0536
+1 346-331-1873